If you love smooth, aromatic coffee with a touch of Scandinavian charm, the Danish Coffee recipe is a must-try. This traditional brew combines the rich flavor of strong coffee with the comforting warmth of spices and sweetness, creating a truly cozy experience perfect for chilly mornings or relaxing evenings.
In this guide, we’ll show you how to make authentic Danish Coffee at home, along with helpful tips and variations to suit your taste.
Ingredients:
8 c Hot coffee
1 c Dark rum
3/4 c Sugar
2 Cinnamon sticks
12 Cloves (whole)
How To:
In a very large heavy saucepan, combine all the ingredients, cover and keep on low heat for
about 2 hours. Serve in coffee mugs.
